Nestled in the heart of Montreal, Bonheur d’Occasion is a culinary gem that offers a delightful dining experience characterized by an inviting ambiance and exceptional service. Reviews from patrons consistently highlight the restaurant's unique and seasonal menu, which shifts to showcase the freshest ingredients available. Mohamed Kayyali describes the fried Brussels sprouts as a standout dish, perfectly crisp and paired with a sweet hazelnut cream, while the hot fish platter, featuring grilled shrimp, baby octopus, and scallops, captivates both the eyes and palate. The cocktail selection, though small, impresses with well-crafted options that complement the dishes beautifully. Diners like Shannon Heupel praise the attentiveness of the staff, particularly the knowledgeable service from Pep, which adds a personal touch to the experience. Jason Poirier Lavoie and Scott U echo these sentiments, noting the creativity behind the tasting menu that invites guests to savor a variety of innovative plates. Ultimately, Bonheur d’Occasion stands out not just for its delectable food, but also for creating a welcoming environment where culinary art shines. Whether you’re seeking a casual dinner or an enthusiastic tasting experience, this restaurant promises to deliver joy with every dish.
Amenities and More
Service options
Has outdoor seating
Offers kerbside pickup
Offers takeaway
Serves dine-in
No delivery
Highlights
Serves great cocktails
Serves great coffee
Popular for
Popular for breakfast
Popular for lunch
Popular for dinner
Good for solo dining
Offerings
Serves alcohol
Serves beer
Serves cocktails
Serves coffee
Serves small plates
Serves spirits
Serves wine
Dining options
Serves breakfast
Serves lunch
Serves dinner
Serves dessert
Has seating
Amenities
Has bar on site
Has toilet
Atmosphere
Casual
Cosy
Trendy
Planning
Accepts reservations
Payments
Accepts credit cards
Accepts debit cards
Accepts NFC mobile payments
Credit cards
Parking
Free of charge street parking
Paid street parking
Somewhat difficult to find a space
Photos
Reviews For Bonheur d'Occasion
Mohamed Kayyali
Jun 1,2025
Last night was my first time at Bonheur d’occasion and I’m most definitely going back. The vibe is ambient and nonchalant, sort of like Knox, In many ways. The service was incredible and as was the food. One of the most memorable dishes was the fried brussel sprouts (believe it or not ), they were so perfectly crispy; served on a bed of hazelnut cream , which added a sweet and unique touch. I liked the hot fish platter, composed of few grilled shrimps, baby octopus and scallops, a treat on the eyes and lips. The cocktail menu was small, but I loved every cocktail I tried. The smoked meat dish was also interesting, although I would describe it more as short ribs, which is far more superior in my opinion. Had a deconstructed Mille-feuille to end the night on a sweet note.
camille Nguyen
Apr 15,2025
The food and service is great and they always hosted a bunch of special events!
Shannon Heupel
Apr 7,2025
We wandered in here one snowy night as it was just around the corner from an apartment we rented for a long stay. One of our favorite dinners of the trip, and friendly, impeccable service from Pep. Everything was delicious, and I love the small menu that changes to take advantage of what is most fresh and local.
Jason Poirier Lavoie
Apr 2,2025
Great food, with a relatively unique choice of plates. Went as a group and we all opted for the tasting menu, so a bit of everything. The staff were very polite, and explained each dish. The seating arrangement can be a tad cramped, but the ambiance is good.
Scott U
Mar 29,2025
Holy hell these guys are working hard to bring you amazing food that’s seasonal, accessible, and exciting. Every week they’re doing a new tasting menu with a different theme for 80. Wow. Finest ingredients, masterful technique, every bite of every dish was amazing. Highly recommend.
Tristian Lee
Mar 19,2025
One of my favourite restaurants in the city. Gorgeous food, a nice generously paced meal. Service that is attentive but not overly fussy. It is certainly not cheap, but I would consider it less expensive than comparable restaurants.
Stefen Hill
Mar 13,2025
Wow, what a culinary experience! We had the tasting menu and every dish was so we'll balanced with flavors and fresh ingredients. We really enjoyed every dish and had great wines paired with every course. My favorite dish was the japenese sweet potato with a butter sauce and escargot (chef's kiss)! All the meats were cooked to perfection. We will certainly be back soon. Merci beaucoup!
Ora Tsang
Feb 20,2025
A wonderful evening at this quaint Saint Henri restaurant. We took advantage of the Mtl a Table 3 course menu with wine pairings and were very glad we did as we were able to try various dishes. The server was very knowledgeable
Reviews For Bonheur d'Occasion